Farmers Market under the JFX- Hannah Morgan

A customer inspects a tub of locally smoked salmon salad at Sunday's farmer's market. Smoked hommos, smoked sausage links and over 5 different types of smoked salmon are on sale at Barbara Lahnstein's booth at the Sunday market, which has vendors selling all sorts of crafts, produce and artisan foods. (Inside the Shell/Hannah Morgan)

Barbara Lahnstein, founder and owner of Neopol Savory Smokery, a local business in Baltimore, MD describes to a customer what is in her savory cheese tarts. This one was stuffed with freshly smoked organic salmon, four different types of cheeses and topped with local and organic vegetables. (Inside the Shell/Hannah Morgan)

Customers check out the bundles of mozzarella cheese that were made that morning, October 9, 2011 at the Sunday farmer's market underneath Interstate 83 in Baltimore, MD. The market is one of the oldest and largest farmers markets in Baltimore. (Inside the Shell/Hannah Morgan)